About Vertical Roots | The Largest Container Farm in the Southeast

We're Vertical Roots an Indoor Hydroponic Container Farm

Revolutionizing the way communities grow, distribute, and consume food

co-founder Andrew in a container farm

High School friends, Andrew Hare and Matt Daniels had a plan to bring healthy, safe, and local produce to their South Carolina communities. A plan, which started as scribbles on a napkin in 2015, grew into the largest hydroponic container farm in the U.S.

Vertical Roots produces leafy greens year round with produce available in countless restaurants, food service industries, schools & universities, and over 1,200 retail outlets throughout the U.S.

Vertical Roots is Owned and Operated By AmplifiedAg

AmplifiedAg engineers fully-automated vertical CEA container farms and has developed a proprietary farm technology platform for a comprehensive and cutting-edge indoor farm operation. Combined, the company provides a holistic solution to grow and distribute food anywhere in the world.

Mission:

Providing Global Access To Safe Food

Our Values:

Empowerment, Precision, Consistency, Respect, and Integrity

Supporting our Southeast Farming Community

We’re focused on building the farming community. We grow leafy greens because South Carolina’s climate makes growing lettuce year round a challenge. We support our local farm family by trading services, volunteering, and making donations. Who knew local lettuce could do so much?

Interested in joining our team?

View all available positions on our careers portal.